How to create a financial forecast for a rooftop bar?

Developing and maintaining an up-to-date financial forecast for your rooftop bar is key in order to maintain visibility on your business’s future cash flows.
If you feel overwhelmed at the thought of putting together a rooftop bar financial forecast then don’t worry as this guide is here to help you.
We'll cover everything from: the main objectives of a financial forecast, the data you need to gather before starting, to the tables that compose it, and the tools that will help you create and maintain your forecast efficiently.
Let's get started!
Why create and maintain a financial forecast for a rooftop bar?
Creating and maintaining an up-to-date financial forecast is the only way to steer the development of your rooftop bar and ensure that it can be financially viable in the years to come.
A financial plan for a rooftop bar enables you to look at your business in detail - from income to operating costs and investments - to evaluate its expected profitability and future cash flows.
This gives you the visibility needed to plan future investments and expansion with confidence.
And, when your trading environment gets tougher, having an up to date rooftop bar forecast enables you to detect potential upcoming financing shortfalls in advance, enabling you to make adjustments or secure financing before you run out of cash.
It’s also important to remember that your rooftop bar's financial forecast will be essential when looking for financing. You can be 100% certain that banks and investors will ask to see your numbers, so make sure they’re set out accurately and attractively.
Need a convincing business plan?
The Business Plan Shop makes it easy to create a financial forecast to assess the potential profitability of your projects, and write a business plan that’ll wow investors.

What information is needed to build a rooftop bar financial forecast?
The quality of your inputs is key when it comes to financial modelling: no matter how good the model is, if your inputs are off, so will the forecast.
If you are building a financial plan to start a rooftop bar, you will need to have done your market research and have a clear picture of your sales and marketing strategies so that you can project revenues with confidence.
You will also need to have a clear idea of what resources will be required to operate the rooftop bar on a daily basis, and to have done your research with regard to the equipment needed to launch your venture (see further down this guide).
If you are creating a financial forecast of an existing rooftop bar, things are usually simpler as you will be able to use your historical accounting data as a budgeting base, and complement that with your team’s view on what lies ahead for the years to come.
Let's now zoom in on what will go in your rooftop bar's financial forecast.
The sales forecast for a rooftop bar
From experience, it is usually best to start creating your rooftop bar financial forecast by your sales forecast.
To create an accurate sales forecast for your rooftop bar, you will have to rely on the data collected in your market research, or if you're running an existing rooftop bar, the historical data of the business, to estimate two key variables:
- The average price
- The number of monthly transactions
To get there, you will need to consider the following factors:
- Weather Conditions: The rooftop bar's average price and number of monthly transactions could be affected by the weather, especially during the summer months when outdoor seating is most desirable. If the weather is consistently hot and sunny, more customers may be willing to pay a higher price for a refreshing drink and a view. However, if there are frequent rainstorms or extreme heat, this could result in a decrease in sales.
- Tourist Season: Depending on the location of the rooftop bar, the influx of tourists during peak season could greatly impact the average price and number of monthly transactions. If the bar is located in a popular tourist destination, it may see a surge in sales during certain months as visitors seek out unique experiences and are willing to spend more money.
- Special Events: Hosting or participating in special events, such as live music performances or themed nights, can attract new customers and increase sales for the rooftop bar. These events can also justify a higher average price, as they offer a unique experience and entertainment for customers.
- Menu Offerings: The variety and quality of food and drinks offered at the rooftop bar can greatly impact the average price and number of monthly transactions. If the menu is diverse and includes high-quality, unique items, customers may be willing to pay a higher price. On the other hand, a limited or unappealing menu could result in a decrease in sales.
- Competition: The presence of other rooftop bars or similar establishments in the area could affect the average price and number of monthly transactions for your bar. If there is a lot of competition, you may need to adjust your prices or offer special deals to attract customers. On the other hand, if your bar is the only one in the area, you may be able to charge a higher average price and see an increase in sales.
Once you have an idea of what your future sales will look like, it will be time to work on your overhead budget. Let’s see what this entails.
Need a convincing business plan?
The Business Plan Shop makes it easy to create a financial forecast to assess the potential profitability of your projects, and write a business plan that’ll wow investors.

The operating expenses for a rooftop bar
Once you know what level of sales you can expect, you can start budgeting the expenses required to operate your rooftop bar on a daily basis.
Expenses normally vary based on how much revenue you anticipate (which is why, from experience, it is always better to start your forecast with the topline projection), and where your business is based.
Operating expenses for a rooftop bar will include some of the following items:
- Staff Costs: This includes salaries, wages, and benefits for all employees working at the rooftop bar, including bartenders, servers, cooks, and other support staff.
- Rent: The cost of leasing or renting the rooftop space for the bar.
- Utilities: This includes electricity, water, and gas used to power the rooftop bar.
- Food and Beverage Costs: The cost of purchasing food and drinks to be served at the bar.
- Marketing and Advertising: The cost of promoting the rooftop bar, including social media ads, flyers, and other marketing materials.
- Accountancy Fees: The cost of hiring an accountant or accounting firm to manage the financial records and taxes for the rooftop bar.
- Insurance Costs: This includes liability insurance, property insurance, and any other necessary insurance policies to protect the rooftop bar.
- Software Licences: The cost of any software used to manage reservations, inventory, or other aspects of the rooftop bar's operations.
- Banking Fees: The fees associated with maintaining a business bank account and processing credit card payments.
- Cleaning and Maintenance: The cost of keeping the rooftop bar clean and well-maintained, including supplies and any hired cleaning services.
- Liquor License: The cost of obtaining and renewing a liquor license to legally serve alcohol at the rooftop bar.
- Music Licensing: The cost of obtaining the necessary licenses to play music at the rooftop bar.
- Waste Disposal: The cost of disposing of waste and recycling from the rooftop bar.
- Repairs and Maintenance: The cost of repairing and maintaining equipment and furniture used at the rooftop bar.
- Legal Fees: The cost of hiring a lawyer or law firm for any legal advice or services related to the rooftop bar.
This list will need to be tailored to the specificities of your rooftop bar, but should offer a good starting point for your budget.
What investments are needed to start or grow a rooftop bar?
Your rooftop bar financial forecast will also need to include the capital expenditures (aka investments in plain English) and initial working capital items required for the creation or development of your business.
For a rooftop bar, these could include:
- Rooftop furniture and décor: This includes items such as tables, chairs, umbrellas, and other furnishings for your rooftop bar. These items are essential for creating a comfortable and inviting atmosphere for your customers.
- Outdoor bar equipment: A rooftop bar will require specific equipment for serving drinks and food outdoors. This may include items such as a portable bar, ice machine, and refrigeration units.
- Lighting and sound system: To create a lively and entertaining atmosphere, you will need to invest in a quality lighting and sound system. This will include items such as outdoor speakers, string lights, and other lighting fixtures.
- Structural upgrades: Depending on the current state of your rooftop, you may need to make structural upgrades to support the weight of your bar, furniture, and customers. This could include reinforcing the floor, adding railings, or installing a retractable cover in case of bad weather.
- Commercial kitchen equipment: If you plan on serving food in your rooftop bar, you will need to invest in commercial kitchen equipment such as a grill, oven, and refrigerator. These items may require additional ventilation or electrical work.
Again, this list will need to be adjusted according to the size and ambitions of your rooftop bar.
Need a convincing business plan?
The Business Plan Shop makes it easy to create a financial forecast to assess the potential profitability of your projects, and write a business plan that’ll wow investors.

The financing plan of your rooftop bar
The next step in the creation of your financial forecast for your rooftop bar is to think about how you might finance your business.
You will have to assess how much capital will come from shareholders (equity) and how much can be secured through banks.
Bank loans will have to be modelled so that you can separate the interest expenses from the repayments of principal, and include all this data in your forecast.
Issuing share capital and obtaining a bank loan are two of the most common ways that entrepreneurs finance their businesses.
What tables compose the financial plan for a rooftop bar?
Now let's have a look at the main output tables of your rooftop bar's financial forecast.
The forecasted profit & loss statement
The profit & loss forecast gives you a clear picture of your business’ expected growth over the first three to five years, and whether it’s likely to be profitable or not.

A healthy rooftop bar's P&L statement should show:
- Sales growing at (minimum) or above (better) inflation
- Stable (minimum) or expanding (better) profit margins
- A healthy level of net profitability
This will of course depend on the stage of your business: numbers for an established rooftop bar will look different than for a startup.
The projected balance sheet
The projected balance sheet gives an overview of your rooftop bar's financial structure at the end of the financial year.
It is composed of three categories of items: assets, liabilities and equity:
- Assets: are what the business possesses and uses to produce cash flows. It includes resources such as cash, buildings, equipment, and accounts receivable (money owed by clients).
- Liabilities: are the debts of your rooftop bar. They include accounts payable (money owed to suppliers), taxes due and bank loans.
- Equity: is the combination of what has been invested by the business owners and the cumulative profits to date (which are called retained earnings). Equity is a proxy for the value of the owner's stake in the business.

The cash flow forecast
Your rooftop bar's cash flow forecast shows how much cash your business is expected to consume or generate in the years to come.

It is best practice to organise the cash flow forecast by nature to better explain where cash is used or generated by the rooftop bar:
- Operating cash flow: shows how much cash is generated by the operating activities
- Investing cash flow: shows how much will be invested in capital expenditure to maintain or expand the business
- Financing cash flow: shows if the business is raising new capital or repaying financiers (debt repayment, dividends)
Keeping an eye on (and regularly updating) your rooftop bar's cash flow forecast is key to ensuring that your business has sufficient liquidity to operate normally and to detect financing requirements as early as possible.
If you are trying to raise capital, you will normally be asked to provide a monthly cash flow forecast in your rooftop bar's financial plan - so that banks or investors can assess seasonal variation and ensure your business is appropriately capitalised.
Need a convincing business plan?
The Business Plan Shop makes it easy to create a financial forecast to assess the potential profitability of your projects, and write a business plan that’ll wow investors.

Which tool should you use to create your rooftop bar's financial forecast?
Creating your rooftop bar's financial forecast may sound fairly daunting, but the good news is that there are several ways to go about it.
Using online financial forecasting software to build your rooftop bar's projections
The modern and easiest way is to use professional online financial forecasting software such as the one we offer at The Business Plan Shop.
There are several advantages to using specialised software:
- You can easily create your financial forecast by letting the software take care of the financial calculations for you without errors
- You have access to complete financial forecast templates
- You get a complete financial forecast ready to be sent to your bank or investors
- You can easily track your actual financial performance against your financial forecast, and recalibrate your forecast as the year goes by
- You can create scenarios to stress test your forecast's main assumptions
- You can easily update your forecast as time goes by to maintain visibility on future cash flows
- You have a friendly support team on standby to assist you when you are stuck
- It’s cost-efficient and much cheaper than using an accountant or consultant (see below)
If you are interested in this type of solution, you can try our forecasting software for free by signing up here.
Calling in a financial consultant or chartered accountant
Enlisting the help of a consultant or accountant is also a good way to obtain a professional rooftop bar financial forecast.
The downside of this solution is its cost. From experience, obtaining a simple financial forecast over three years (including a balance sheet, income statement, and cash flow statement) is likely to cost a minimum of £700 or $1,000.
The indicative cost above, is for a small business, and a forecast is done as a one-shot exercise. Using a consultant or accountant to track your actuals vs. forecast and to keep your financial projections up to date on a monthly or quarterly basis will cost a lot more.
If you opt for this solution, make sure your accountant has in-depth knowledge of your industry, so that they may challenge your figures and offer insights (as opposed to just taking your assumptions at face value to create the forecast).
Why not use a spreadsheet such as Excel or Google Sheets to build your rooftop bar's financial forecast?
Creating an accurate and error-free rooftop bar financial forecast on Excel (or any spreadsheet) is very technical and requires both a strong grasp of accounting principles and solid skills in financial modelling.
Most entrepreneurs lack the expertise required to create an accurate financial forecast using spreadsheet software like Excel or Google Sheets. As a result, it is unlikely anyone will trust your numbers.
The second reason is that it is inefficient. Building forecasts on spreadsheets was the only option in the 1990s and early 2000s, nowadays technology has advanced and software can do it much faster and much more accurately.
This is why professional forecasters all use software. With the rise of AI, software is also becoming smarter at helping us detect mistakes in our forecasts and helping us analyse the numbers to make better decisions.
Finally, like everything with spreadsheets, tracking actuals vs. forecasts and updating your forecast as the year progresses is manual, tedious, error-prone, and time-consuming. Whereas financial forecasting software like The Business Plan Shop is built for this.
Need a convincing business plan?
The Business Plan Shop makes it easy to create a financial forecast to assess the potential profitability of your projects, and write a business plan that’ll wow investors.

Use our financial projection templates for inspiration
The Business Plan Shop has dozens of financial forecasting templates available.
Our examples contain both the financial forecast, and a written business plan which presents, in detail, the company, the team, the strategy, and the medium-term objectives.
Whether you are just starting out or already have your own rooftop bar, looking at our template is always a good way to get ideas on how to model financial items and what to write when creating a business plan to secure funding.

Takeaways
- A financial forecast shows expected growth, profitability, and cash generation metrics for your rooftop bar.
- Tracking actuals vs. forecast and having an up-to-date financial forecast is key to maintaining visibility on your future cash flows.
- Using financial forecasting software is the modern way of creating and maintaining financial projections.
We hope that this guide helped you gain a clearer perspective on the steps needed to create the financial forecast for a rooftop bar. Don't hesitate to contact us if you have any questions!
Need a convincing business plan?
The Business Plan Shop makes it easy to create a financial forecast to assess the potential profitability of your projects, and write a business plan that’ll wow investors.

Also on The Business Plan Shop
- Financial forecast example
- How to create a turnover forecast for a business?
- Financial forecast for a business idea
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